Roast ground pork or shrimp and cabbage in traditional egg roll wrap deep fried crispy to serve
$2.45
Shrimp Egg Roll
$2.45
Vegetable Spring Egg Roll (3)
$3.75
Pan Fried Dumpling (8)
$8.25
Steamed Dumplings (8)
$8.25
Fried Wonton (10)
$8.25
Crab Rangoon (8)
$8.25
Fried Chicken Wing
$9.25
Honey Chicken Wing
$9.50
Buffalo Chicken Wing
$9.50
Beef on the Sticks (4)
$9.25
Chicken on the Sticks (6)
$9.25
Sugar Donut
$6.25
Soup
w. Crispy Noodles
Hot & Sour Soup
$4.50
Wonton Soup
$4.50
Egg Drop Soup
$4.50
Wonton Egg Drop Soup
$6.05
Vegetable with Bean Curd Soup
$7.55
House Special Soup
$9.95
Seafood Soup
$9.95
Fried Rice
Lo Mein
Soft Noodles
Chow Mei Fun
Rice Vermicelli
Chef's Specialty
w. White Rice
Chicken
w. White Rice
Beef
w. White Rice
Pork
w. White Rice
Seafood
w. White Rice
Vegetable
w. White Rice
Moo Shu
Means "Wood Shaving" which describes the shape of the shredded cabbage that are stir fried together. The dish served with hoisin sauce & 5 thin Chinese pancakes in which everything is roll up.
Sweet & Sour
w. White Rice
Egg Foo Young
w. Crispy Noodles & White Rice
Lunch Special
All dinner served with Chicken Fried Rice and Veg Spring Egg Roll
Available: All week daysFrom: 11:00 AM - 3:00 PM
Kids Menu
Diet Menu
All dishes are steamed without oil, corn starch or salt. Choice of sauce on the side: Orange flavor, brown, garlic, black bean or white sauce. With White Rice.
Family Menu
China Cook
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